- 350 grams of biscuit approximately
- Six or seven soup spoons of sugar
- 100 grams of butter
-100 mililiters of coffee approximately
- half a liter of chocolate
- two spoonful of liquor
Of course, it can change depending of the size of the cake
-First of all we have to make the coffee in the cafe maker, and the chocolate, meanwhile we spead the biscuits with the butter and cover them in pairs.
-In a plate, we mix the milk, the sugar, the liquor and the coffee.
-We put the biscuit in the mix we have done before and we take it out to another plate.
-We lay the biscuits and we cover them with chocolate. We can do this the time we want depending on how big we want the cake.
And if you want, you can also recouver them with cream or whatever you want.
- Let it cool the cake for two or three hours.
So thats all, it´s an easy way to make a delicius cake.
No comments:
Post a Comment